I found the most delish recipe for marinara sauce and it is stinkin' good. I have always wanted to can my own but never had attempted. This morning at 4am my little eyes bugged right open and I was done lying in that bed so up and at em. I did get done 4 loads of laundry before 7am. And in the meantime found a wonderful recipe and thought thats what I'm doing today. So I got a bucket of just picked tomatoes from my sweet friend Michelle and came right home and started in. One, 5 gallon small size tomatoes did all this. And I love that little popping sound. Sometimes it's as quick as you take the jar right out of the pot. Music to my ears. It was an all day project but with Lifetime movies to keep you entertained it went by quick. If I was to trade for this most delicious condiment, which can be used for pizza sauce or spaghetti it would be at least 4 doz. fresh eggs. Just saying to anyone who might want to barter...
I also love going into my pantry and seeing these bad boys sitting there too. Pickled Beets and Bread and Butter Pickles. The best ever if I say so myself. Both of these bring back memories from my grandma canning and sending them home with us when we would visit her in Utah. She was a funny ole woman. Always wore a big house coat and smoked Virgina Slims menthol. She was something. Loved her I did.
It's been a good day. My feet hurt and I'm tired. And I love looking at my jars.
Rambling on by
Karla, A Cali Girl in Idaho!
I'm a woman on the go these days. I have a great guy I've been married to for 29 years. I have 3 beautiful children who are now all married. I love my "children in laws"! I live on the river and so thankful to be here in this spot. I cherish the love in my family and know my blessings come from my Heavenly Father.